Plastic film for all types of food

Domestic use, both for packaging FATTY FOODS, such as meat, fish, chicken and cheese, and for NON-FATTY FOODS, such as fruits, vegetables and greens.

In conformity with the Brazilian/Mercosul Legislation (Anvisa – RDC nº 17, of 2008, and RDC nº 56, of 2012) and with the European Legislation (European Directive 2002/72/EC) for materials in contact with fatty foods.

Main highlights:
It prevents waste;
Great Elasticity, mechanical properties, memory and tear resistance;
Independent coil;