Plastic film for Fatty and Low Fat Foods

Product with proven effectiveness in combating the new coronavirus! Certified by the USP team of scientists, who found 99,99% effective in inactivating SARS-CoV-2 * particles.

Furthermore, it is unique in Latin America with an antibacterial protection shield that eliminates 99,96% of the microorganisms that cause food poisoning and intestinal problems.

Domestic use, both for packaging GREASY FOOD, such as meat, fish, chicken and cheese, as well as for NON-FATS FOODS, such as fruits and vegetables.

In conformity with the Brazilian/Mercosul Legislation (Anvisa – RDC nº 17, of 2008, and RDC nº 56, of 2012) and with the European Legislation (European Directive 2002/72/EC) for materials in contact with fatty foods.

*Product scientifically approved in protecting against bacteria and fungi, maximizing food durability and reducing the chances of infectious diseases and contagion by COVID-19, according to tests carried out with the SARS-CoV-2 virus.

Main highlights:

• Exclusive sliding cutting system;
• Developed and patented by ALPFILM;
• It prevents waste;
• 100% Safe – it only cuts the film;
• For domestic use to pack fatty and low fat foods