5 ways to use plastic film you never imagined

Gone are the days when plastic wrap was only useful in the kitchen. In addition to the function of protecting food, a good plastic can bring benefits to the most varied branches. Beauty centers, dentists' offices and tattoo parlors have been using plastic film for a long time to take care of their customers' health. Food companies also make use of this alternative to conserve and commercialize

The influence of food on the onset of cancer

The month of February is marked by World Cancer Day (04/02) and International Childhood Cancer Day (15/02), which invites us to reflect on the disease. Estimates from the José Alencar Gomes da Silva National Cancer Institute (INCA) predict the occurrence of approximately 600 new cases in Brazil in the period 2016-2017. the disease is

How to store food to last longer?

Have you ever thought about the logic that leads us to keep certain foods in the fridge, others in the cupboard and some on the counter or shelf? What is the real meaning of “everything in its place” besides, of course, keeping the kitchen in order? To better preserve food, ensuring that it lasts longer and remains fit for consumption, it is necessary to store it correctly,

How do you store your plastic film? Discover the care you should take with him

You probably already know that, thanks to its exclusive antibacterial protection, Alpfilm Protect is the best option for preserving meats, fruits, vegetables, cheeses and many other types of food. But what about the conservation of plastic film itself? There are some fundamental precautions that need to be taken so that the performance of the product is not compromised. First of all, know that all plastic film is permeable

What it is and how to avoid cross-infection

Anyone who works in the food and health market is well aware of the damage that an infection can cause in a customer's life and in the company's image. Cross-infection, for example, is an inherent business risk, as it is caused by the transfer of microorganisms from one object or person to another. Infection-causing bacteria can exist even in healthy people,